Vegan Cupcakes Take Over the World

75 Dairy-Free Recipes for Cupcakes that Rule
by Isa Chandra Moskowitz, Terry Hope Romero, Sara Quin, Tegan and Sara
$19.99

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Vegan legends Isa Chandra Moskowitz and Terry Romero offer vegan-friendly recipes for both classic and innovative cupcakes that dominate the baking world.

The authors of Veganomicon take on the cupcakes in this sweet and sassy guide to baking everyone's favorite treat entirely clear of animal products. This unique cookbook contains...
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Published By Balance

Format Paperback

Category

Number Of Pages 176

Publication Date 10/17/2006

ISBN 9781569242735

Dimensions 6.55 inches x 7.05 inches


"Another gem by Isa Moskowitz, this cupcake bible includes 75 different recipes for cupcake batter and frosting...Vegan Cupcakes will tantalize and inspire, especially with the beautiful photos of each recipe."—GirlGetStrong.com

"Will satisfy almost everyone's sweet tooth and visions of sugarplums."—The Auburn Citizen

"These [Peanut Butter] cupcakes are pushed to maximum peanuty capacity and still remain moist and fluffy. Chunky peanut butter, molasses and flaxseed give them an intense flavor and nutty texture."
iVillage.com

"[The Sexy Low-Fat Vanilla Cupcakes are] vanilla-scented gems."—iVillage.com

"Granted, these authors aren't on restricted diets due to allergies or celiac disease, but their wildly inventive vegan desserts are dairy- and egg-free, and they have a whole section on how to make cookies without wheat."—The RetailMeNot Insider

"Isa and Terry deserve top marks with for this unique collection of highly creative recipes for out-of-this-world cupcakes. Get your copy now, get cookin' and get tremendous satisfaction from making these unusual cupcakes."—BizIndia.net

"Marks an important milestone for veganism in that it proved to the mainstream that vegan food can be awesome."—VegNews

 
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