The Hot Dog Cookbook
Preorder Item
This item is on Preorder, with an expected delivery date of May 05, 2026
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Fire up the grill with the ultimate hot dog cookbook! This delightful ode to the frankfurter features 50 recipes including:
- American regional classics (Chicago dogs,...
Fire up the grill with the ultimate hot dog cookbook! This delightful ode to the frankfurter features 50 recipes including:
- American regional classics (Chicago dogs, Rippers, Coney Dogs)
- International favorites (Argentinian choripan, Icelandic pylsa, Montreal Steamies)
- Zany and complex original creations (Taco Tuesday Dogs, Hot Dog Banh Mi, Breakfast Sandwich Dogs)
Published By Workman Publishing Company
Format Hardback
Number Of Pages 144
Publication Date 05/05/2026
ISBN 9781523529674
Dimensions 5.15 inches x 9.25 inches
“The Hot Dog is more than just the perfect proletarian sustenance, it is a celebrated member of the culinary fabric of America with a vast regionality and deep history. I am thrilled this book exists to educate us all in a food that is just so damn tasty.”
—George Motz, Burger Scholar and owner of NYC’s Hamburger America
"I love this book, which is super-fun and super-smart, just like Farideh, who wants you to succeed in living your best hot dog life. The Hot Dog Cookbook is a complete roadmap for cooking and eating hot dogs in every great regional American style and from around the world.”
—Laurie Woolever, bestselling author
“The national tour this country needs! A glorious look at the delicious and diverse world of the hot dog.”
—Jon Kung, content creator and author of Kung Food
“Farideh is an expert on many things. And I trust her. And I love a hot dog. And that means you must trust and love her as much as I do. Forever. And into eternity.”
—Eric Wareheim, writer, director, bestselling author
“I didn’t know we needed a hot dog cookbook until Farideh Sadeghin made one worth needing.”
—Lucas Sin, a chef who eats hot dogs