The Hot Dog Cookbook

50 Recipes for the World's Best Food
by Farideh Sadeghin
$20.00


Preorder Item

This item is on Preorder, with an expected delivery date of May 05, 2026

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Celebrate the hot dog in all its salty, snappy glory with 50 classic, original, and outrageous recipes, plus a puffy, bun-like padded cover!

Fire up the grill with the ultimate hot dog cookbook! This delightful ode to the frankfurter features 50 recipes including:
  • American regional classics (Chicago dogs,...
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Published By Workman Publishing Company

Format Hardback

Number Of Pages 144

Publication Date 05/05/2026

ISBN 9781523529674

Dimensions 5.15 inches x 9.25 inches


“The Hot Dog is more than just the perfect proletarian sustenance, it is a celebrated member of the culinary fabric of America with a vast regionality and deep history. I am thrilled this book exists to educate us all in a food that is just so damn tasty.”
—George Motz, Burger Scholar and owner of NYC’s Hamburger America
 

"I love this book, which is super-fun and super-smart, just like Farideh, who wants you to succeed in living your best hot dog life. The Hot Dog Cookbook is a complete roadmap for cooking and eating hot dogs in every great regional American style and from around the world.”
—Laurie Woolever, bestselling author
 

“The national tour this country needs! A glorious look at the delicious and diverse world of the hot dog.”
—Jon Kung, content creator and author of Kung Food
 

“Farideh is an expert on many things. And I trust her. And I love a hot dog. And that means you must trust and love her as much as I do. Forever. And into eternity.”
—Eric Wareheim, writer, director, bestselling author
 

“I didn’t know we needed a hot dog cookbook until Farideh Sadeghin made one worth needing.”
—Lucas Sin, a chef who eats hot dogs
 

 
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