The Complete Guide to Living Well Gluten-Free
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Whether you've been diagnosed with a gluten-related condition or you're just striving for a healthier diet, you know that adopting a gluten-free lifestyle is easier said than done. Beth Hillson, president of the American Celiac Disease Association, was diagnosed forty years ago, and she knows...
Published By Balance
Format Paperback
Number Of Pages 368
Publication Date 09/09/2014
ISBN 9780738217086
Dimensions 6 inches x 9 inches
"Beth Hillson's comprehensive book is informed by decades of experience that will empower you to navigate the world of gluten intolerance with absolute confidence. And her delicious recipes along with an abundant 'you can have it' attitude will inspire you to actually have fun, too!"—Tess Masters, author of The Blender Girl: Super-Easy, Super-Healthy Meals, Snacks, Desserts & Drinks—100 Gluten-Free, Vegan Recipes
"Loaded with practical information on how to successfully live a gluten-free life, coupled with Beth's engaging style and a healthy dose of laughter, makes this book a real winner!"—Shelley Case, RD, consulting dietitian and author of Gluten-Free Diet: A Comprehensive Resource Guide
"The Complete Guide covers every single thing you need to know about keeping gluten-free, instantly making you smarter, safer, and probably better looking."—April Peveteaux, author of Gluten Is My Bitch: Rants, Recipes, and Ridiculousness for the Gluten-Free
Gluten-Free &More, October/November 2014
“The real meat lies in her valuable wisdom: naming companies you can trust, ingredients you can use, practices you can follow. All with an attitude that celebrates living well, gluten-free. A must read.”