The Artisanal Kitchen: Baking for Breakfast
33 Muffin, Biscuit, Egg, and Other Sweet and Savory Dishes for a Special Morning Meal
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Make the happiest meal of the day even happier with 33 recipes for baked deliciousness from Cheryl and Griffith Day, New York Times bestselling authors and owners of Savannah’s must-visit Back in the Day Bakery. Whether you’re hosting a brunch or feeding the family, try these irresistible recipes for authentic...
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Published By Artisan
Format Hardback
Category
Number Of Pages 112
Publication Date 09/04/2018
ISBN 9781579658649
Dimensions 5.75 inches x 7.15 inches
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