Serving Up the Harvest

Celebrating the Goodness of Fresh Vegetables: 175 Simple Recipes
by Andrea Chesman

Shipping to the U.S. only. Please see our International FAQ for more information.

$18.95

Also available at

Savor the bounty! Whether harvested from your own backyard garden or bought at a local farmers’ market, nothing is more satisfying than delicious fresh vegetables. In this seasonal cookbook, Andrea Chesman offers 175 easy-to-make recipes that are designed to bring out the very best in whatever produce is currently peaking....
Read More

Published By Storey Publishing, LLC

Format Paperback

Category

Number Of Pages 512

Publication Date 04/30/2007

ISBN 9781580176637

Dimensions 8.7 inches x 9.05 inches


“No matter where you find your vegetables, their fresh-from-the-earth goodness demands inspired preparation. Andrea Chesman shares more than 175 recipes designed to bring out the very best in produce. Serving up the harvest has never been so delicious!” – Mother Earth News