Recipes from the Root Cellar
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Sweet winter squashes, jewel-toned root vegetables, and hearty potatoes make local eating easy and delicious in the colder months of autumn and winter. Whether these vegetables are gathered straight from the garden, from a well-tended root cellar, or the market, their delectable flavors and nutritional benefits pack a powerful punch....
Published By Storey Publishing, LLC
Format Paperback
Category
Number Of Pages 400
Publication Date 07/02/2010
ISBN 9781603425452
Dimensions 8 inches x 9 inches