Laurel

Modern American Flavors in Philadelphia
by Nicholas Elmi, Adam Erace

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An Exquisite Seasonal Tasting Menu from the Heart of South Philly

Laurel, the first book from restaurateur and Top Chef winner Nicholas Elmi, promises to be as engrossing and delicious as its restaurant namesake, a culinary stronghold in South Philly.

Elmi's French background and training informed Laurel from the...
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Published By Running Press Adult

Format Hardback

Category

Number Of Pages 224

Publication Date 09/17/2019

ISBN 9780762491735

Dimensions 8.45 inches x 10.3 inches


"This gloriously photographed book does belong on a coffee table, or at least a bar, so that even if you're not cooking the recipes you can at least imagine them in an aspirational way."
— -Forbes

 
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