Dishing Up® New Mexico

145 Recipes from the Land of Enchantment
by Dave DeWitt, Vicki Pozzebon

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Chow down on Calabicitas with Red Serranos and slake your thirst with a Prickly Pear Margarita. Dave Dewitt brings together 145 recipes that exemplify the diversity, ingenuity, and unique flavors of New Mexican cuisine. In addition to revealing the secrets behind regional delights ranging from Chipotle Pumpkin Seed Pesto to...

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Published By Storey Publishing, LLC

Format Paperback


Number Of Pages 288

Publication Date 08/12/2014

ISBN 9781612122502

Dimensions 8.1 inches x 9.25 inches