Basic Butchering of Livestock & Game
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John J. Mettler Jr. provides easy-to-follow instructions that walk you through every step of the slaughtering and butchering process, as well as plenty of advice on everything...
Published By Storey Publishing, LLC
Format Paperback
Category
Number Of Pages 208
Publication Date 01/10/1986
ISBN 9780882663913
Dimensions 6 inches x 9 inches
"With this book in hand, you should be able to take just about any animal from pen to freezer."
"Provides clear, concise, and step-by-step information for people who want to slaughter their own meat."