I Loved, I Lost, I Made Spaghetti

A Memoir of Good Food and Bad Boyfriends
by Giulia Melucci
$21.99

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From failure to fusilli, this deliciously hilarious read tells the story of Giulia Melucci's fizzled romances and the mouth-watering recipes she used to seduce her men, smooth over the lumps, and console herself when the relationships flamed out.


From an affectionate alcoholic, to the classic New York City commitment-phobe, to...
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Published By Grand Central Publishing

Format Paperback

Category

Number Of Pages 304

Publication Date 05/05/2010

ISBN 9780446534413

Dimensions 5.25 inches x 8 inches


" It's a foodie's dream version of Sex and the City!"
-Mario Batali, Chef/Author

"The culinary equivalent of a beach read... Melucci swims through the dating pool with pluck and unflagging humor."
-New York Times Book Review

"In this endearing memoir-with-recipes, cooking is an artistic endeavor that brings order to the chaos of dating."
-People Magazine

"Anyone who has wondered, "Will I ever find Mr. Right?" will appreciate this sprightly debut."
-Library Journal
(starred review)

"Snortingly funny."
-Entertainment Weekly

"A sexy recipe autobiography."
-Glamour

"A tasty treat."
-Kirkus Reviews

"Proves that the cure for a broken heart is pasta."
-Vanity Fair

"Blends sex and food into a great comic feast of life."
-Newark Star-Ledger

"A scrumptious, hilarious and poignant memoir about sauce gone right and love gone wrong."
-Adriana Trigiani, bestselling author of VERY VALENTINE

"A wonderfully funny and moving book. It's like EAT PRAY LOVE, with recipes."
-A.J. Jacobs, author of THE KNOW-IT-ALL

 
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