Chinese Enough

Homestyle Recipes for Noodles, Dumplings, Stir-Fries, and More
by Kristina Cho

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In an exploration of her own experience as a first-generation American, Kristina Cho, author of the award-winning baking book Mooncakes and Milk Bread, offers 100 recipes that blend the flavors of traditional Cantonese cooking with California ingredients and a midwestern sensibility.
 
In Chinese Enough, Cho turns to the savory...
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Published By Artisan

Format Hardback

Category

Number Of Pages 368

Publication Date 10/01/2024

ISBN 9781648293429

Dimensions 7.5 inches x 10 inches


A great resource for everything from easy weeknight meals to project cooking for the whole family. Kristina Cho introduces the reader to traditional ingredients . . . I am so ready to add thousand-year-old eggs to my grocery list.
 

Chinese Enough is Kristina’s nuanced journey of creating a cuisine and culture that is all hers—and for everyone. The food is sensational (the dessert chapter, unsurprisingly, is a real knockout), the writing calm and soothing, and the ideas creative and immersive. But to get such a rich glimpse into Kristina’s personal history and her warmhearted reflections is a real bonus, and a true gift.

A delicious and poignant exploration of identity, culture, and family, and how these things indelibly shape the food that we cook. Chinese Enough is Kristina Cho’s culinary coming-of-age, an evocative, joyful, and utterly modern celebration of what it means to exist, and cook, between two cultures.

Kristina's comforting approach will have readers making dumplings from scratch in no time.

Chinese Enough serves as a universal hug to anyone who has ever felt that pervading sense of not being quite enough of any one identity. Kristina’s recipes, both warmly familiar and original, are a healing balm. I am thrilled to add Chinese Enough to my shelf of most-reached-for cookbooks.

 
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