Grass-Fed Cattle

How to Produce and Market Natural Beef
by Julius Ruechel

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Successfully raise grass-fed cattle and enjoy the benefits of great-tasting beef and a financially stable enterprise. In this comprehensive guide, Julius Ruechel covers every aspect of raising healthy and thriving grass-fed cattle, offering advice on herd selection, pasture management, medical care, necessary equipment, winter grazing, slaughtering procedures, and more. With...
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Published By Storey Publishing, LLC

Format Paperback


Number Of Pages 384

Publication Date 07/01/2006

ISBN 9781580176057

Dimensions 8.5 inches x 10.88 inches

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