Wild Winemaking

Easy & Adventurous Recipes Going Beyond Grapes, Including Apple Champagne, Ginger–Green Tea Sake, Key Lime–Cayenne Wine, and 142 More
by Richard W. Bender

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Making wine at home just got more fun, and easier, with Richard Bender’s experiments. Whether you’re new to winemaking or a seasoned pro, you’ll find this innovative manual accessible, thanks to its focus on small batches that require minimal equipment and use an unexpected range of readily available fruits, vegetables,...
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Published By Storey Publishing, LLC

Format Paperback

Category

Number Of Pages 272

Publication Date 02/20/2018

ISBN 9781612127897

Dimensions 7.12 inches x 9 inches


“Finally! Easy-to-follow home winemaking recipes that combine common sense and fun.” — Laurie Neverman, of Common Sense Homesteading

“A beautiful ode to the magical meeting of the harvest and friendly microbes. If you have tried your hand at fermentation and love fruit and flowers, you must try the wines in this book!” — Hannah Crum Alex LaGory, best-selling authors of The Big Book of Kombucha and founders of KombuchaKamp.com

 
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