Managing Pasture

A Complete Guide to Building Healthy Pasture for Grass-Based Meat & Dairy Animals
by Dale Strickler

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The health and profitability of grass-based livestock begins with the food they eat. In Managing Pasture, author Dale Strickler guides farmers and ranchers through the practical and ideological considerations behind caring for the land as a key part of running a successful grass-based operation, from the profitability of replacing expensive...
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Published By Storey Publishing, LLC

Format Hardback

Category

Number Of Pages 288

Publication Date 04/30/2019

ISBN 9781635860702

Dimensions 8.3 inches x 10.25 inches


“In Managing Pasture, Dale Strickler offers plenty of first-hand guidance for both seasoned and novice livestock producers. His personal experience with what works and what doesn’t makes this a must-read for the range manager who wants to maximize profitability in a way that is best for the land and for the livestock.” — Bill Spiegel, Successful Farming
 
“Dale Strickler’s Managing Pasture is a testament to an agricultural awakening going on across America’s farms and ranches. Call it sustainability, or regenerative agriculture, or prescribed grazing — it’s all about managing the land, understanding how forages produce, and seeing the mutualism that exists between livestock and the land. There are amazing rewards to be found where farmers work with nature, not against it. If you want to understand why sustainable practices work, read this book. —Victoria G. Myers, Progressive Farmer
 
“Dale Strickler has written a comprehensive guide to what actually matters in pasture management, with enough humor woven throughout to make it an enjoyable, as well as valuable, read. If you are serious about growing and utilizing productive, high-quality pasture, this book should be on your shelf.” — Jim Gerrish, American GrazingLands Services, LLC

 
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